Rory McIlroy will use one of his mother's favourite dishes among appetisers that also include elk when he hosts the traditional champion's dinner at the Masters.

Rory McIlroy has spared no detail — or no expense — for his menu at the Masters Club dinner. The defending Masters champion is the host of the dinner on Tuesday night at Augusta National.

The former reality TV star guided his dogs through a roughly 1,000-mile (1,609-kilometer) race, completing it in nine days, seven hours, and 32 minutes.

True to its name, its menu features hotdogs and hamburgers, a BLT, a bologna sandwich and an Italian sub.